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29. MOU PAD KING £8.95

Sliced lean pork stir fried with fresh ginger, mushrooms, Chinese fungi, spring onion, red peppers and carrot.

30. MOU PAD PED £8.95

Sliced lean pork stir fried in spicy red curry sauce with basil leaves, bamboo shoots, green beans and red peppers.

31. MOU PAD PRIK £8.95

Sliced lean pork stir fried with garlic, fresh chilli, green beans, red peppers, sweet basil leaves and onion.

32. MOU PAD BAI GRAPAO £8.95

Sliced lean pork stir fried with fresh basil leaves, garlic, onion, red peppers, fresh chillies and mushrooms.

33. MOU TOD GRATIAM PRIK TAI £8.95

Sliced lean pork stir fried with garlic and black pepper, sprinkled with crispy garlic and coriander when served.

☎ To reserve a table,
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All prices are inclusive of VAT.

For parties of 4 or more dining in the restaurant, a service charge of 10% will be added.

To reserve a table please phone us on 01225 866443

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©2010-13 Thai Barn Restaurant

Royal Thai cuisine, Bradford on Avon, near Bath, Wiltshire

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